My journey towards traditional, organic, local, whole foods while juggling marriage, parenting little ones, church commitments, friendships, home-making, exercise, yard work, and life. I've been influenced by the Weston A. Price Foundation, and I'm exchanging skim milk and margarine for raw milk, butter, grass-fed meats, bone broths, and cod liver oil.
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Monday, March 5, 2012
What is a healthy diet?
I just found a great article on a website called The Nourishing Cook. She has a summary of the Weston A. Price Foundation's recommendations for a healthy diet. I learned a lot reading through the list, and I was surprised by the last item about not using a microwave. News to me. I've still got a long way to go before our diet lines up with all these guidelines. There is also a great discussion that helps to clear up confusion about healthy fats. This article is an informative introduction to traditional cooking.
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